DOC Alentejo
Rosé Wine
Vintage: 2009
Alcohol content: 13.0%
Grape varieties: Castelão and Aragonez
Tasting notes: has a nice pink colour and an aroma of red fruits suggesting strawberries, raspberries and cherries. It has a rich, fruity flavor and is complex and elegant. The finish is intense but smooth and impressively persistent.
Recommended serving temperature: 10º to 12ºC (50 to 54º F)
Serving suggestion: it’s ideal as an aperitif and it’s the perfect accompaniment for salads, grilled and baked fish, sushi, seafood, pasta dishes, pizzas and white meats.
Drinking Suggestion: it can be drunk now or stored for 2 to 3 years after bottling, as long as the storage conditions are suitable.
Technical File
